UCT Repository Prague MASTER THESIS

Kvantitativní analýza kuřecího masa v masných výrobcích pomocí qPCR

Quantitative analysis of chicken meat in meat products by qPCR

Ing. Ondřej Krupa

UCT Repository Prague MASTER THESIS

Kvantitativní analýza kuřecího masa v masných výrobcích pomocí qPCR

Quantitative analysis of chicken meat in meat products by qPCR

Ing. Ondřej Krupa

Advisor: Ing. Kamila Zdeňková, Ph.D.
Ing. Diliara Jílková
Referee: doc. Ing. Jan Lipov, Ph.D.
Thesis type: Master thesis
Institution: University of Chemistry and Technology, Prague
Faculty: Faculty of Food and Biochemical Technology
Department: Department of Biochemistry and Microbiology
Study programme: Forensic Biological Analysis
Specialization / field: Forensic Analysis
MŠMT code: 2802T018
Language: Czech
Access rights: open access
SIS ID: 21452
Date available: Jun 21, 2017
Date modified: Jun 21, 2017
Date defended: Jun 7, 2017DEFENDED